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A PEEK INTO MY KITCHEN
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Salads and Sides
Ensalada de Pulpo a la Plancha –Grilled Octopus Salad
Couscous with Cranberries and Apricots, Corn & A Visit to Warwick, NY
Habanero Hot Sauce
BBQ Spiced Eggplant
Roasted Cauliflower and Ras El Hanout
Homemade Pasta and a Golden Parachute Farewell
Mexican Grilled Shrimp Salad with Beets, Avocado & Tomatillo Salsa
Perfect Spring Salad
Warm and Nutty Cinnamon Kiwicha with Yogurt, Fruit & Honey
Brussels Sprouts & Kale Salad
Jicama Mango Slaw
Cucumber Mint Salad
Blackbean, Pineapple Swordfish with a Side of Baked Stuffed Pear
Cured Smoked Salmon, Beetroot, Quinoa Salad
Sauteed Collard Greens
Smoked Eggplant and Almond Spread
Deep Sea Santa and an Easy Salad
Stuffed Branzini with Spaghetti Squash
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