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A PEEK INTO MY KITCHEN
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Recipes
CHERRY PISTACHIO TART
EASY BLACK BEAN MOLE CHILI
FARRO SALAD W/ ROASTED GRAPES & LEMON JUICE
TERIYAKI SALMON STEAMED BUNS
FRESH STRAWBERRY, YOGURT & SAVORY HERB CAKE
HERB PASTA ~ PATES AUX HERBES
CINCO DE MAYO BEEF BULGOGI TACOS
SPICY CHOCOLATE POLVORONES (MEXICAN WEDDING COOKIES) ~Gluten Free
VANILLA ALMOND MILK
MEXICAN STREET CORN ON THE COB (ELOTE)
SLOW COOKED BRISKET W/ ROSEMARY GARLIC PASTE
STUFFED, ROASTED POBLANO CHILIS W/ CHEESY BUTTERNUT SQUASH, MUSHROOMS, QUINOA & PEPITA CREMA
VANILLA BEAN CANNOLI CUPCAKES
MUSSELS & CLAMS IN WHITE WINE LEMON SAUCE W/ FENNEL
MEXICO CITY & AVOCADO LENTIL SALAD
CHOCOLATE MINI-DOUGHNUTS W/ RASPERRY & SHAVED CHOCOLATE GLAZE
SALT COD, CHICKPEA & EGG SALAD (SALADA DE BACALHAU A GRAO-DE-BICO)
BIBIMBAP 비빔밥- KOREAN RICE BOWL WITH MIXED VEGETABLES & MEAT
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