Entrees

SESAME MUSHROOM SWEET POTATO TOAST

CHICKPEA “TOFU” BITES

STUFFED KABOCHA SQUASH w/ BASMATI RICE, MUSHROOMS + CHICKPEAS

SOCCA- CHICKPEA FLATBREADS

CURRIED ROOT VEGETABLE HARVEST BOWL

SUMMER GREEN SMOOTHIE TWO WAYS

EASIEST BLACK BEAN MOLE CHILI & EASIEST OVERNIGHT OATS

EASY SWEET POTATO, QUINOA, SPINACH BOWL

CREAMY MUSHROOM LASAGNA (V+GF)

GLUTEN FREE CREAMY WHITE BEAN PIZZA W/ CARAMELIZED ONIONS

BEETROOT MEATBALL BOWL W/ TAHINI & CASHEW CREAM (GF+V)

LOADED TOFU, BASMATI RICE & APPLE ROASTED PUMPKIN

SOBA NOODLE CUCUMBER BOWLS

LENTIL PASTA MAC & CHEESE W/ OLIVES, SPROUTS AND HEIRLOOM TOMATOES (V+GF)

MISO TAHINI ZUCCHINI NOODLES W/ CASHEWS & SNAP PEAS

HERBY SOCCA FLAT BREAD WITH CREAMY LEEKS, SPINACH, COLLARD GREENS & ARUGULA

BLACK BEAN ROTINI W/ SHAD ROE, FAVA BEANS AND SPRING PEAS

SLOW ROASTED WHOLE CHICKEN (IN A SLOW COOKER)