Condiments

CASHEW SOUR CREAM

A GLUTEN-FREE FLOUR TUTORIAL

WALNUT PATE

EASY CLASSIC HUMMUS

LENTIL PASTA MAC & CHEESE W/ OLIVES, SPROUTS AND HEIRLOOM TOMATOES (V+GF)

TURMERIC GINGER SHAKE (THREE WAYS)

CANDIED KUMQUATS

CITRUS KALE SALAD W/ MISO TAHINI DRESSING

BABA GHANOUSH W/ HOMEMADE TAHINI

RED PEPPER JALAPENO JELLY

Pumpkin Seed Dukkah, Yogurt & Herb Sweet Potatoes

Condiments: Dill Pickles & Mayonnaise

Grilled Sardines & Zucchini w/ Citrus, Herbs, & Chilis

Chicken Rillettes w/ Preserved Lemon and Chorizo

Cornmeal Buttermilk Waffles w/ Cherry Syrup

Asian Turkey Meatballs over Rice Noodles with Dipping Sauce

Banana Waffles with Strawberry Rhubarb Jam

Pickled Radishes